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Team Capstone Winter 21's avatar
December 21, 2020 - March 21, 2021

Capstone Winter 21

Portland State University

Points Total

  • 0 Today
  • 0 This Week
  • 4,190
    Total

Team Impact

  • up to
    65
    pounds of CO2
    have been saved
  • up to
    12
    documentaries
    watched
  • up to
    21
    conversations
    with people
  • up to
    63
    locally sourced meals
    consumed
  • up to
    133
    meatless or vegan meals
    consumed
  • up to
    1
    neighbors
    met
  • up to
    126
    organic meals
    consumed
  • up to
    1,505
    minutes
    spent outdoors
  • up to
    1
    people
    helped
  • up to
    18
    petitions
    signed
  • up to
    147
    plastic bottles
    not sent to the landfill
  • up to
    3
    hours
    volunteered
  • up to
    12
    miles
    traveled by foot
  • up to
    46,396
    gallons of water
    have been saved
  • up to
    70
    whole food meals
    consumed
  • up to
    35
    zero-waste meals
    consumed

Team Feed

Recent updates from this team
  • March 16 at 10:44 AM
    One of my goals was to recycle everything I could which is a habit I normally do, but I found that now I pay more attention to making sure that everything I put in the recycling can be recycled. In the past I have noticed that certain materials weren't recyclable, but since it wasn't plastic or compost my roommate and I would put it into the...
  • March 16 at 10:41 AM
    I have bought my first car within the past couple of months, but I realized that it hasn't stopped me from continuing to walk to places near my house. In a way, I prefer using it when I have to travel further distances because I enjoy the act of walking. I like it because I'm more physical and it allows me to have a different change of scenery.
  • March 12 at 3:18 PM
    I wanted to share the quinoa recipe! 2 cups cooked quinoa (1 cup dry quinoa makes 2 cups cooked) 1/4 cup extra virgin olive oil 1 teaspoon ground cumin 1 clove garlic, finely chopped Juice of one lime  1 teaspoon fine sea salt 1/4 teaspoon cayenne pepper  1 15-ounce can black beans, rinsed and drained well 1 red bell pepper, quarter...
  • March 12 at 3:09 PM
    It is the small meaningful interactions I've had with people in the grocery store which includes physically helping others, but people give me recommendations of new products to try out or we bond over liking the same products. It's really nice since we are primarily isolated from others
  • March 11 at 5:43 PM
     Here is the video  link I made for the final presentation. https://www.youtube.com/watch?v=cYav_C1mnMY Hope you guys like it :D 
  • March 10 at 9:21 PM
    Now that the course is almost over, here are some books I have enjoyed and have furthered my education on sustainability:Slow Violence and the Environmentalism of the Poor by Rob Nixon Great New Wilderness Debate by J. Baird Callicott, Michael P. NelsonLong, Long Life of Trees by Fiona J StaffordUnchopping a Tree by W.S. Merwin

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